Food is an essential part of senior living facilities and here at Immanuel Campus of Care our philosophy is to offer well-balanced, healthy and flavorful foods. We understand that a delicious meal, socializing with friends, can be the highlight of our resident’s day. Our Culinary Team truly cares about our residents dining experience; whether they live in Skilled Nursing, Assisted Living, Memory Care or Independent Living.
Our residents take part in creating their menus for breakfast, lunch and dinner and they have a variety of delightful options to choose from. We also have a full time in-house Registered Dietician that works with our interdisciplinary team to tailor nutritional advice, interventions and follow-up assistance in navigating therapeutic diets, food allergies as well as cultural and religious preferences. At Immanuel we encourage resident preference to enhance quality of life within our continuum of care.
Barbara Nielsen, Director of Finance
Rosa Deibel, Business Office Manager, ext. 1110
All billing and collections from insurances.
We also help manage peoples trust funds.
We handle all accounts receivable and accounts payable duties for Immanuel.